A restaurant menu page with two sections: Fish & Meat and Vegetables. Fish & Meat includes Salmon Tartar, Tuna Sashimi, Wagyu Sashimi, Dumplings, and Chicken Karaage. Vegetables includes Edamame, Tempura Courgette, Miso Soup, Rice, Gyozas, Tempura Piparras, and Mochis. There are notices about allergies and a link to a website at the bottom.